THE SMART TRICK OF BESTE TAPAS CATERING TRONDHEIM THAT NO ONE IS DISCUSSING

And when you really want to impress, get our Norwegian pewter serving utensils, and maybe a wood rosemaling plate to the bread!This recipe works by using almond flour, and the feel actually compliments the delicate squid. Insert a squeeze of lemon and savor these scrumptious, crispy calamari that are so good, they don't will need cocktail sauce.Get